Rice Kefiran LK 500
Rice Kefiran LK 500 : Advance Probiotic Strategy
Rice Kefiran is a non-dairy sourced Lactobacillus kefiranofaciens product, which provides remarkable prebiotic and biogenic functions. Lactobacillus kefiranofaciens is a key lactobacillus in Kefir, the fermented milk known for its health and beauty benefits in the Caucasus region.
Kefiran, the major component of kefir provides functions such as, anti arteiosclerotic action, lipid metabolism improving action,suppression of blood glucose elevation, hypotensive action, and improvement in digestive action and controlling of intestinal function.
Kefir : A traditional fermented milk beverage in Caucasus region.
L. kefiranofaciens: A key lactobacillus in kefir, which produces kefiran. Purely cultured in rice medium to produce Rice Kefiran.
Kefiran : A viscious polysaccharide demonstrating broad efficacy as a health food.
Functional Benefits :
What is LK500?
* Contains Rice Kefiran, Clostridium butyricum, and oligosaccharide.
* No Lipid,nondairy.
* No artificial color,flavor, or preservative.
* Manufactured in GMP certified plant.
Packaging : 30 Sticks
Recommended Intake : 1-2 stick / day 500mg / stick (kefiran content: 5mg / g)
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